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[personal profile] sarah posting in [community profile] faultlessrecipes
Cavatelli pasta (~4 oz per person)
Olive oil
Garlic (3 cloves, roughly chopped)
Broccoli
1/2 cup chicken broth
Parmesan reggiano, for serving

Bring a large pot of salted water to boil, and cook the pasta until al dente (9 mins for the Rao's brand that I used, but taste it as you go).

Meanwhile, cut the broccoli into bite sized florets. Steam in a pot with steamer insert (or microwave) for a couple minutes, until bright green. Drain.

In a medium saute pan, heat olive oil (medium-high), and saute the garlic until tender. Add broccoli, chicken broth, salt, and pepper, and simmer for 4-5 minutes.

Drain pasta and return to pot over medium heat. Add broccoli mixture and toss for a minute until well mixed. Serve with grated cheese.


Date: 2015-04-28 05:45 am (UTC)
minxy: Teal'c raises a hand to say "hey". (Default)
From: [personal profile] minxy
That looks wonderful! I set myself on a hilarious sneezing fit earlier toasting some dried chilies, so this looks much safer for tomorrow.

Things look rough round your area. I hope you and everyone you love are safe.

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